Huffington Post - January 2014
Don't Be So Bitter! How to Make Perfect Rapini
read - April 2014
Bacio Brownies (Brownies al Bacio)

L'Italo-Americano - May 23, 2013
Food Revolution Day 2013 – A Tavola con Le Forchette Tricolori by Nickolas Marinelli

Marin Independent Journal - April 24, 2013
Viola Buitoni says keep it simple when cooking Italian by Vicki Larson

The San Francisco Chronicle - July 21, 2011
Viola Buitoni dishes on Teaching Italian Cooking by Sam Whiting

The San Francisco Examiner - March 1, 2011
Italian History in Viola Buitoni's Food Series by Gianluca Corinaldesi

Pleasanton Gazette - January 12, 2012
Italian Heart of a California Cook by Meenu Gupta

7x7 SF - November 21, 2011
Eat Like a Native: An Italian Expat on Where to Go, What to Buy by Sara Deseran
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